Oatmeal Bread

Hey guys, I wanted to change up my morning meal routine. Instead of eating cereal for breakfast, I wanted to have toast with peanut butter and fruit. So I decided to look up some bread that is easy to make at home. As I had some leftover oatmeal around, I looked up a recipe for…

Korean Spicy Cheesy Pork Ribs

Ingredients: 2lb pork ribs 1/2 cup korean cooking wine (matsul) 1 small onion 1 pack of mushrooms (can omit this) 1 long korea hot green pepper 1/3 cup soy sauce Gochujang 1.5 tbsp 3 tbsp gochugaru (korean spicy red pepper powder) 1/3 cup Oligodang (korean sugar syrup) 550ml of water 1/3 cup korean plum extract…

Rose Tteokbokki and Donkatsu

Ingredients for Rose Tteokbokki: 1 pack of tteokbokki rice cake 1 small pack of vienna sausage (12 pieces) 1 green onion 1/2 onion 1 long korean spicy green chili/pepper 1 tbsp of minced garlic 1 tbsp of curry powder 2 tbsp of gochujang 4 tbsp of gochugaru 1.5 cups of tomato sauce 2 cups of…

Korean Spicy Potato Soup

Very simple but a refreshing spicy side to a heavy korean main meal or with fried rice. Ingredients (serves 4): 2 idaho potatoes 1 medium onion 1/2 korean long green spicy pepper 4 tbsp korean red chili powder (gochugaru) 3 tbsp korean fish sauce 4 tbsp korean soy sauce 1 tbsp minced garlic For the…

Beef with Broccoli

Beef with broccoli is such a simple recipe but when paired with just simple white rice or fried rice, it is delicious! Easy for a weeknight meal or for lunch meal prep. Ingredients: 1lb – 1.5 lb of flank steak 2 tbsp olive oil (or vegetable oil) 1lb broccoli ( 2 heads of broccoli) 2…