Bean Sprouts Bulgogi

So to continue from the previous post, this is the meat entree dish for the ssambap meal featured in our recent new mukbang episode on youtube channel. Ingredients: 600g of thinly sliced pork belly 1 small bag of korean bean sprouts 1 package of oyster mushrooms 1 onion 10 sheets of perilla leaf Green onion…

Korean Cooked Soy Bean

So for this past week’s episode of mukbang on our youtune channel, the menu was “ssambap” which literally translates to wrap rice. Usually that goes with it is some type of cooked protein entree and cooked soybean paste called “gangdwenjang”. This post will be on how to make the gangdwenjang. Ingredients: 1/3 korean green squash…

Spicy Tuna Kimbap 😋

For the first time ever I made kimbap today to pack for my bae’s lunch. It was easier than I thought even without the bamboo sheet roller usually used to roll kimbap. The day before I prepped the ingredients to go inside and set a timer for the rice to cook in time when I…

Coconut Oatmeal Almond Cookies

To use up my big stash of oatmeal I decided to bake them into cookies. I found a nice recipe from quaker oatmeal site. Used their oatmeal raisin cookie recipe and made it my own by substituting raisins for coconut and almonds. The original recipe makes 48 cookies but I decided to double it to…

Korean Snail Noodles

This recipe is simple and quick. It was a refreshing salad pair to our kalbi dinner. Ingredients: 1 can of Korean sea snails 300g Korean thin wheat noodles (‘somyun’) 1/3 of carrot 1/4 of cabbage 1/2 onion 1 korean spicy green chili 1/2 big green onion 1/3 cup gochujang (korean spicy red pepper paste) 1/3…

Lemon Sesame Seed Cake 01.03.21

This past Sunday, I went over my boyfriend’s dad’s house for dinner. Since it was New Year and first time meeting his dad and stepmom I thought it would be nice to bake some dessert. Tweaked Giada’s Gluten Free Lemon Poppyseed Cake to flour lemon sesame seed cake as I did not have poppyseed. It…

Omirice and Spicy Potato Stew 1.01.2021

Not the traditional Korean setting for New Years but this was nice after a fun night spent with lots of food and drinks the night before. I made some Korean omitice (egg over rice) and spicy potato stew for my boyfriend to eat for dinner and also to bring to work the next day. The…

Sweet Potato Mousse Crust Pizza 12.15.20

I tried making sweet potato filled crust pizza at home. I used the dough and sauce I have saved from last month after making chicago pizza. Please refer to the recipe for dough and sauce in that post: Chicago Pizza and Spicy Rose Pasta 11.08.20 To make the sweet potato mousse filling: Steamed 3 small…

Spicy Kimchi Stew Homecooked Meal 12.22.20

For this week’s mukbang episode, we had a nice home cooked meal with the main featuring Korean spicy kimchi stew. For the side dishes, I made veggie scrambled eggs, korean squash stir-fry and potato stir-fry. Kimchi Stew Ingredients aged kimchi and some of its’ juices 1 can of spam ham 1 pack of tofu 1/4…