Korean Spicy Cheesy Pork Ribs

Ingredients: 2lb pork ribs 1/2 cup korean cooking wine (matsul) 1 small onion 1 pack of mushrooms (can omit this) 1 long korea hot green pepper 1/3 cup soy sauce Gochujang 1.5 tbsp 3 tbsp gochugaru (korean spicy red pepper powder) 1/3 cup Oligodang (korean sugar syrup) 550ml of water 1/3 cup korean plum extract…

Simple Tomato Pesto Pasta

This recipe is so simple because it contains all store bought ingredients but so delicious! Ingredients: 1 box of spaghetti 1 jar of tomato sauce 1 small jar of pesto sauce Directions: First boil some water in a big pan and salt the water. When boiling, add in the pasta. In order to do it…

Mille-Feuielle Nabe 01.26.2021

For our new youtube mukbang episode, we ate delicious Korean style mille-feuilee nabe~This would be nice when you have guests or friends over as it is quick and easy but also very eye appealing dish. Ingredients: 2 baby korean napa cabbage 2 packs of your favorite mushrooms (you can decrease the amount of mushrooms depending…

Spicy Kimchi Stew Homecooked Meal 12.22.20

For this week’s mukbang episode, we had a nice home cooked meal with the main featuring Korean spicy kimchi stew. For the side dishes, I made veggie scrambled eggs, korean squash stir-fry and potato stir-fry. Kimchi Stew Ingredients aged kimchi and some of its’ juices 1 can of spam ham 1 pack of tofu 1/4…

Curry Udon and Seafood Chives Pancake 10.25.20

For this past Sunday, we ate 😋 Curry udon and Korean seafood chives pancake. Curry is very simple, first prep the ingredients (carrot, potato, onion, mushrooms and thinly sliced pork). You can take out the meat if you want. Boil and cook the vegetables first. When half way cooked through, add in the meat. Once…

Gamjatang 10.04.20

Both my boyfriend and I have not eaten gamjatang in a really long time and recently on a person’s instagram post that I know who is a chef posted gamjatan. I asked her for recipe and we had a delicious meal while filming our mukbang episode. Ingredients: Pork neck bones, ginger, 5 whole pieces of…

Happy Chooseok! 09.27.20(real celebration day 10.01.20)

So this week Thursday 10/01/2020 is Korean Lunar Thanksgiving (Chooseok)! To celebrate that tradition, I decided to make some homemade food and feature that into our new mukbang episode this week. Since our filming day is on Sundays, premade and ate on Sunday for Chooseok. The first food I will introduce is “japchae” which is…

Soba Noodles Broth 09.20.20

For this past Sunday’s dinner menu was Soba noodles and Korean kimchi pancakes for our mukbang epsiosde (but this week was special in that made a Ramzi Only version (meaning me)). We will probably rotate on solo shootings and couple shootings. I made the broth for the soba noodles myself and it was easier than…

Sushi, Sashimi and Roll Combo! 09.13.20

For our next recent episode of mukbang on our youtube channel, we did seafood (sushi, sashimi and roll combo). It was our first time ordering from here but it was pretty food and fresh than I though it would be. The only thing was the portion size was a bit small for us so we…

Gochujang Stew 09.06.20

For this week’s mukbang episode, I made my bae’s favorite gochujang stew(jjigae in Korean). Gochujang is Korean red pepper 🌶 paste. This is simpler than a lot of people think it would be. First prep the vegetables. I used 2 small sized onions (can substitue with 1 large onion), 1 carrot, 1/2 of korean radish,…