Rose Tteokbokki and Donkatsu

Ingredients for Rose Tteokbokki: 1 pack of tteokbokki rice cake 1 small pack of vienna sausage (12 pieces) 1 green onion 1/2 onion 1 long korean spicy green chili/pepper 1 tbsp of minced garlic 1 tbsp of curry powder 2 tbsp of gochujang 4 tbsp of gochugaru 1.5 cups of tomato sauce 2 cups of…

Korean Sweet Pink Sausage Kimbap

As some of you have already read my previous spicy tuna kimbap from last week, this requires pretty much the same ingredients and steps with a few tweaks. Tweaks are in different colored text. Ingredients 1/2 of long Korean pink sweet sausage (used brand ‘champion’) 5 eggs 1 small package of yellow picked radish (korean…

Home 🏡 Meal 12.01.20

So today, we decided to have some real deal home cooked meal in a long time. I have cooked the soup in advance 2 days ago which is called ‘yookgaejang’ in korean. It has shredded beef shank meat, korean vegetable bracken, mushrooms, big green onion and onion. I have saved shredded beef shank meat from…